skip to content

FREE SHIPPING on all orders over $60! *Limited to domestic U.S. orders only.

Leafy Pumpkin Pie

Leafy Pumpkin Pie lets you cut your crust and eat it too! Shaped leaves are cut from pie crust and positioned randomly to form a decorative top crust for your pumpkin-shaped pie. Icing decorations add an extra bit of fall color!


Difficulty: Somewhat Easy


Step 1

Grease pan. Roll one crust and fit into pan; fill with pie filling.

Step 2

Roll second crust and cut with maple leaf cutter.

Step 3

Cover top of pie with cut crust and "leaves".

Step 4

Bake according to recipe. Position icing decorations.