Halloween Cupcake …
Kickin’ Back Cupcakes
After a busy Halloween, the witches can kick up their heels on a grass-topped cupcake. Mold the boots using the Halloween Candy Making Kit. It has everything needed to mold fun shapes for the season.
Ingredients:
Makes:
Each treat serves 1
Techniques Used:
Tools:
- Easy-Add 12-cup Standard Muffin Pan Add to shopping list 12-cup Standard Muffin Pan
- Easy-Add Halloween Assorted Standard Baking Cups Add to shopping list Halloween Assorted Standard Baking Cups
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Halloween Candy Making Kit Add to shopping list Halloween Candy Making Kit
- Easy-Add Tip: 233 Add to shopping list Tip: 233
Instructions:
Step 1
Create shoe: Use decorating brush or cut disposable bag and melted light cocoa candy from kit to paint or pipe buckle area of mold. Chill until firm.
Step 2
Use melted orange candy from kit in cut disposable bag to fill remainder of mold. Tap mold gently to remove air bubbles. Chill until firm; unmold.
Step 3
Cut candy sticks into 2 in. pieces. Attach boot candy to candy stick with melted candy. Chill until firm.
Step 4
Bake and cool cupcakes in black baking cups.
Step 5
Tint buttercream icing green. Pipe pull-out grass on cupcake tops using tip 233 and green icing.
Step 6
Position a boot candy on each cupcake top.
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