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Jolly Holly Petits Fours

Treats topped with winter greenery really stand out! It’s another festive goodie you can create with the Pops! Decorating Kit, which includes the candy and holly mix sprinkles you need.


Difficulty: Easy


Step 1

Bake and cool cake, 1 in. high, in jelly roll pan. Use knife to cut into 1 ½ in. squares.

Step 2

Place cake squares on cooling grid over parchment paper-covered jelly roll pan. Cover with melted light cocoa candy from kit. Tap gently to remove air bubbles. Chill until firm.

Step 3

Use cut decorating bag and melted white candy from kit to drizzle lines over top and sides of cakes. Chill until firm.

Step 4