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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Easy
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Each mini cake serves 1.
Tint a portion of melted white candy light green and a portion darker green (mix yellow and blue colors for green).
Place mini egg cake, flat side down, on cooling grid positioned over cookie sheet. Cover with melted light green candy.
Before candy sets up, place melted dark green candy in cut disposable bag and pipe random darker lines to resemble watermelon rind. Let set.
Turn over cake so flat side faces up. Add red candy color to melted white candy to achieve a watermelon color.
Ice top of cake with melted candy. While candy is still setting up, push in mini chocolate chips for seeds.
Optional: Dark green candy may be used to pipe a rim around edge of watermelon slice.
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