Cookie Sheets & Je…
Ice Cream Sandwich Cookies
For a cool summer treat, make some Ice Cream Sandwich Cookies. The cookies and the ice cream centers are cut using a shaped cookie cutter. Wrap completed sandwiches in plastic wrap and keep in freezer for snack-time!
Ingredients:
- Easy-Add Lemon Yellow Icing Color Add to shopping list Lemon Yellow Icing Color
- Easy-Add Brown Icing Color Add to shopping list Brown Icing Color
- Easy-Add White Candy Melts® Candy Add to shopping list White Candy Melts® Candy
- Easy-Add Primary Candy Colors Set Add to shopping list Primary Candy Colors Set
- Easy-Add Garden Candy Color Set Add to shopping list Garden Candy Color Set
- Easy-Add Jumbo Rainbow Nonpareils Sprinkles Add to shopping list Jumbo Rainbow Nonpareils Sprinkles
- vanilla ice cream
Makes:
Each ice cream sandwich serves 1.
Instructions:
Step 1
*brand confectionery coating
Step 2
Tint dough with a combination of Lemon Yellow and Brown to create ice cream cone color. Roll out dough and cut 2 ice cream cone cookies for each sandwich needed.
Step 3
Using spatula, score lattice pattern on half the cookies; bake. While cookies are still warm, imprint score lines again.
Step 4
Tint melted candy peach (light orange) using Primary Colors Set and green and pink using Garden Colors Set.
Step 5
Using spatula, cover top of scored cones with melted candy; add nonpareils. Refrigerate until firm.
Step 6
Let vanilla ice cream soften, spread approximately 3/4 in. thick in cookie sheet.
Step 7
Place cookie sheet in freezer to harden, cut ice cream cone shapes with cookie cutter.
Step 8
Sandwich ice cream between two cookies. Keep frozen until ready to serve.
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