Cookie Sheets & Je…
Ice Cream Means Summertime Fun! Mini Cakes
What is the best part of summer? Ice cream of course. These ice cream cone-shaped cake treats are easy to make in the 6 Cavity Summer Cake Pan, and fun to share with friends and family.
Ingredients:
- Easy-Add Brown Icing Color Add to shopping list Brown Icing Color
- Easy-Add Red-Red Icing Color Add to shopping list Red-Red Icing Color
- Easy-Add Pink Icing Color Add to shopping list Pink Icing Color
- Easy-Add Rainbow Jimmies Sprinkle Decorations Add to shopping list Rainbow Jimmies Sprinkle Decorations
Makes:
Each mini cake serves 1.
Tools:
- Easy-Add 6-Cavity Summer Mini Cake Pan Add to shopping list 6-Cavity Summer Mini Cake Pan
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Waxed paper
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Tip: 4 Add to shopping list Tip: 4
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
Instructions:
Step 1
Tint buttercream icing. Tint portions light pink, dark pink, and brown.
Step 2
Bake and cool cakes. Place cakes on cooling grid over waxed paper covered cookie sheet.
Step 3
Reserve 2 tablespoons icing for piping lines. Heat buttercream icing to thin for pouring. Pour brown buttercream icing over cone area. Let set.
Step 4
Pipe tip 4 brown diagonal lines.
Step 5
Pour light pink buttercream icing over ice cream area. Sprinkle with rainbow jimmies. Pipe tip 4 dark pink outlines.
* Combine Brown and Red-Red for brown shown.
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