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Holly Jolly Cupcakes

Holly Jolly cupcakes are topped by holly-shaped cookies and candy-coated chocolate berries. Their bright green and red colors will really stand out when you ice your cupcakes with Snow White Buttercream icing!

4.5 Average of 8 ratings

Difficulty: Somewhat Easy
Average of 4 reviews




Instructions:

Step 1

Tint dough green using icing color; roll out. Cut holly leaves using cutter from set. Score vein lines with spatula. Sprinkle with sugar. Bake and cool.

Step 2

Bake and cool cupcakes.

Step 3

Ice smooth with spatula.

Step 4

Insert cookie leaves. Position candy-coated chocolate dots.