
Rolling Pin
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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Medium
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1 gingerbread house.
Divide prepared decorating icing in half, use half for decorating the house, the other half for adding "snow" around house (keep remaining half covered with a damp cloth).
Fill decorating bag with icing.
Create windows with outlines. Attach mini fruit-flavored candies around windows.
Ice door smooth and decorate around it with scallops. Attach mini fruit-flavored candies around door. Decorate doorknob with a dot of icing. Cut mini spice drop in half and attach on door for window.
To make wreath: Cut mini spice drops and attach above door. Using a rolling pin, flatten one red mini spice drop, cut into two small triangles and attach for bow loops.
Decorate seams of house with zigzags. Using a spatula, ice roof fluffy. Decorate icicles along roof lines. Attach mini spice drops on roof peak. Cut mini spice drops in half and attach on roof.
Using a spatula, ice snow on base fluffy. Attach mini spice drops to line walkway. Attach tree and snowman icing decorations.
NOTE: Additional candy may be required.
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