Rolling Pin
Holiday Candy Cane Cookie Classics
Holiday Candy Cane Cookie Classics will add color and shape to your tray of Christmas cookies. Colored sugar is sprinkled on to make the red stripes. For a flavorful twist, add Peppermint Candy Flavor to your icing!
Ingredients:
Makes:
Each cookie serves 1.
Tools:
- Easy-Add Tip: 16 Add to shopping list Tip: 16
- Easy-Add 4 Pc. Jolly Shapes Cutter Set Add to shopping list 4 Pc. Jolly Shapes Cutter Set
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
- Easy-Add Cookie Sheet Add to shopping list Cookie Sheet
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Rolling Pin Add to shopping list Rolling Pin
Instructions:
Step 1
Prepare dough following Roll-Out Cookies recipe. Roll out and cut cookies; bake and cool.
Step 2
Using decorating bag and tip, outline and fill in small sections, leaving space between sections.
Step 3
Immediately sprinkle sections with red sugar. Pipe zigzags in open areas.
