Hey Chick Easter Egg
Hard Cooked Eggs
Yellow Gel Food Color or
White Ready-To-Use Rolled Fondant (1 oz. makes 3 eggs)
each egg serves one
Step 1Color egg yellow; let dry.
Step 2Tint 3/4 in. ball fondant yellow for each egg. Roll out 1/8 in. thick, and cut two each:1 in. long ovals for feet, 1 in. long wing shapes and 3/8 in. long spikes for feathers. Also cut 1/2 in. long tail.
Step 3Tint 3/8 in. ball of fondant orange for each egg. Roll out 1/8 in. thick, and cut diamond shape for beak, 1 in. long x 1/2 in. wide; fold in half.
Step 4Attach all fondant pieces to egg using brush and piping gel.
Step 5Attach candy eyeballs with piping gel, Let dry.
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