Crisped rice cereal treats don’t have to be square! Let your hip athlete or birthday boy know He’s the Man with a dessert made in a Wilton shaped cake pan. Here we’ve used the Pennant Pan and decorated it candy dots and licorice twists.
Tools:
Ingredients:
Makes: Rice Crispy cake serves 12.
instructions
Prepare Icing
We suggest that you tint all icings at one time while cake cools. Refrigerate
tinted icings in covered containers until ready to use.
Make 1/2 cup buttercream icing.
Prepare 2 recipes of crisped rice cereal treats. Press into prepared pan following recipe instructions.
Decorate in Order
1. Outline top edge of pennant with tip 104 white icing stripe.
2. Position 2 black licorice sticks over pole area of pennant.
3. Position candy-coated chocolate dots along edge of pennant.
4. Cut red licorice into name; attach to pennant with stripes of icing.