
15 in. Parchment T…
Find Us On:
Welcome, to view or update your account click here. Sign out
RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Somewhat Easy
Average of 1 reviews
Each truffle serves 1.
Make hearts using candy shell method. Refrigerate until firm.
Fill shell with truffle mixture
Pour melted candy on top of filled molds to seal. Refrigerate until firm.
Keep in refrigerator; remove one at a time to decorate.
Pipe scrollwork with melted candy in cut parchment bag.
Return immediately to refrigerator until ready to serve.
Sign up to receive great Wilton decorating ideas and much more! Learn more.
Find Us On: