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Gruesome Ghost Cupcakes

Mini ghost cookies make a big impact! Simple cupcakes with holiday sprinkles, shown here on one of our Dessert Stands, stack up for a table full of Halloween fun.


Difficulty: Somewhat Easy


Step 1

Cut out and bake 1 ghost cookie for each cupcake; let cool.

Step 2

Place cookies on cooling grid positioned over cookie sheet.

Step 3

Thin color flow icing according to package directions and pour over cookies; let dry.

Step 4

Use full-strength color flow icing to pipe tip 1 facial features on ghosts.

Step 5

Bake and cool cupcakes. Ice cupcakes smooth with spatula and add sprinkles.

Step 6

Insert ghost cookies and position cupcakes on Dessert Stand.