Going Batty! Cupcakes

instructions

Roll out cookie dough and cut cookie with Just Batty cutter. Cut head and body area off cookie. Bake and cool remaining wings.

Bake and cool cupcake. Use spatula to ice a mound of chocolate buttercream on top of cupcake. Insert cookie wings. Cut 2 triangles from candy melts and insert for ears.

Using buttercream icing, pipe tip 5 whites of eyes, green pupils and orange nose (smooth with finger dipped in cornstarch). Pipe tip 3 outline in chocolate buttercream and tip 3 fangs in white buttercream.

*Brand confectionery coating