Gliding and Glowing Cake
Cake serves 12.
Ice sides and lightly ice top of cake smooth. Trace wing patterns on cake top with toothpick. Outline body and pattern areas with tip 3. Leave pattern areas uncovered; cover remainder of wings and body with tip 16 stars.
Tint portions of piping gel pink, blue, violet and green; pipe-in pattern areas with tinted piping gel in cut parchment bags. For antennae, cut licorice pieces to 2 in.; add a tip 16 star on end; insert in cake. Pipe tip 21 rosette bottom border.
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