
Rolling Pin
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Fudgy Fish Brownies - Side, Top and Tail Fins
Each brownie serves 1.
Bake and cool brownies in silicone mold supported by cookie sheet. Place on cooling grid and ; chill until firm. Repeat. For fins, roll out spice drops on waxed paper sprinkled with sugar. Cut fins using patterns. Roll out spice drops and cut 2 V-shaped lips. Attach candy-coated chocolate eyes, lips and fins with melted candy; let set. Pipe tip 3 dot pupils with icing.