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Flutter Pops Candy

Mold the candy wings using the Nesting Hearts Cutter Set. Add the pre-made chocolate nougat body and make this lollipop butterfly flutter with delight.


Difficulty: Easy


Step 1

To make candy plaque wings, position second smallest heart cutter on cookie sheet and fill to top edge with melted candy. Refrigerate until firm. Make two wings for each butterfly.

Step 2

Divide nougat candy into fourths. Roll each piece into a ball and make hole in center with wooden skewer. Position on end of lollipop stick. Cut licorice into 3/4 in. pieces. Use skewer to make two holes in top of nougat candy head; insert licorice in holes. Attach wings to back of butterfly with melted candy; let set. Pipe dots on wings with melted candy in cut disposable bag. Attach jawbreakers to antennae with melted candy.