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Each whoopie pie serves 1.
Bake and cool whoopie pies.
To assemble pies, spread Whoopie Pie Filling on one cake; sandwich with second cake.
Prepare Buttercream Icing. Tint red, reserving some white.
Use tip 4, red icing and white icing. Pipe alternating diagonal lines on stocking.
Use tip 4 and white icing and pipe top band on stocking. Sprinkle with White Sparkling Sugar. Shake off excess.
*Combine Red-Red, Christmas Red and Black for red shown.