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Fearsome Ghost Cupcake

Fearsome Ghost Cupcake
Average of 2 ratings: 4.5 stars

Difficulty Level: Medium
Average of 1 reviews

Oh, no! Where did my arms go? When building your Silly Feet creature’s rounded top, you can cut down on the icing by first topping your cupcake with a round cookie or mini muffin.

Instructions:

Step 1

Bake and cool cupcakes in silicone cups supported by cookie sheet.

Step 2

Using tip 1A and stiff consistency buttercream, pipe a mound of icing on top for head, pulling out and over at end. Smooth head with spatula. Pipe tip 4 dot eyes (flatten and smooth with finger dipped in cornstarch). Pipe tip 3 dot pupils (flatten and smooth).