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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Somewhat Easy
Average of 1 reviews
Cake serves 40.
Using stiffened buttercream (or royal) icing, make 230 drop flowers-80 with tip 137, 150 with tip 224. Add tip 3 dot centers.
Ice 2-layer cakes smooth. Dot mark cake sides into 4ths. At marks, pipe upright columns-tip 22 on corners and tip 21 on sides. Connect columns with tip 3 double drop strings.
Edge top with tip 70 shell motion ruffle border. Write tip 3 message. Position Kissing Lovebirds. Arrange flowers on top, sides and at base. Trim with tip 349 leaves.
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