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Easter Hunt Cupcakes

Easter Hunt Cupcakes
Average of 1 ratings: 5.0 stars

Difficulty Level: Medium
Average of 1 reviews

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Cover cupcakes with icing “grass”, and then plant a decorated egg cookie on top. You have created a double treat for Easter morning—cookie and cupcake!

Ingredients:

Makes:

Each cupcake serves 1.

Tools:

Instructions:

Step 1

Bake cookies following recipe instructions. Cool.

Step 2

Prepare royal icing. Tint color desired for cookie. Position cookies on grid over parchment paper.

Step 3

Thin royal icing; pour icing over cookies to cover, tap to smooth. Let dry overnight.

Step 4

Decorate cookies using full-strength royal icing. Pipe tip 3 and tip 5 flowers and leaves. Pat smooth with finger dipped in cornstarch. pipe dots, beads and outlines.

Step 5

Pipe tip 2 zigzags and string stems.

Step 6

Bake and cool cupcakes.

Step 7

Prepare buttercream icing; tint Kelly Green. Using tip 233, cover tops with pull-out grass. Position decorated cookies on top.