Dig This Little Cake! Mini Cake
granulated brown sugar
Red shoestring licorice
Each cake serves 1.
In advance, pipe shovel handle using red tinted candy in cut disposable bag.
Mold cordial cup bucket using yellow tinted candy.
Mold seashells using marbleizing method with white and yellow tinted candy
Using craft knife, make a small hole in each side of bucket and insert licorice string handle; attach with melted candy.
Ice top of bucket and sprinkle with brown sugar, insert handle.
Ice top of mini cake, position bucket and sprinkle with brown sugar. Position shells.
Get Inspiration and Great Deals
Yes, I want to receive new decorating ideas and exclusive offers from Wilton. You can withdraw your consent at any time. Learn more