Cookie Sheets & Je…
Precious Pearl Tree Mini Cake
Make these sophisticated treats for your holiday celebration—they are easy to bake and decorate, using the Wilton Silicone Stand Up Mini Tree Mold and Sugar Pearls.
Ingredients:
- Easy-Add Kelly Green Icing Color Add to shopping list Kelly Green Icing Color
- Easy-Add White Ready-To-Use Decorator Icing Add to shopping list White Ready-To-Use Decorator Icing
- Easy-Add White Sugar Pearls Add to shopping list White Sugar Pearls
Makes:
Each Mini Cake serves 1
Techniques Used:
Instructions:
Step 1
Bake and cool cakes in silicone mold supported by cookie sheet. Position cakes on cooling grid over waxed paper.
Step 2
Tint icing light green. Heat in microwave at defrost setting (30%) for 20-30 seconds; stir. Repeat until consistency of icing will pour. Pour over cakes. Tap grid gently and let drip. Let set on waxed paper.
Step 3
Press sugar pearls into icing.
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