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Dazzling Wreath Candy-Coated Cookies

Add sweetness and sparkle to the season using your favorite store-bought cookies and our Christmas Candy Kit for Cookies! An easy and appreciated stocking stuffer!

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Difficulty: No Reviews



Ingredients

  • Favorite store-bought round cookies 2 in. diameter or less

Makes

Each treat serves 1

Techniques Used

Tools

  • Christmas Candy Kit for Cookies

Instructions:

Step 1

Use cut disposable bag and melted white candy from kit to pipe in bulb area of wreath mold. Tap mold gently to remove air bubbles. Chill until firm.

Step 2

Use cut disposable bag and melted red candy from kit to pipe in bow area of mold. Tap mold gently to remove air bubbles. Chill until firm.

Step 3

Use cut disposable bag and melted red candy from kit to pipe in bow area of mold. Tap mold gently to remove air bubbles. Chill until firm.

Step 4

Use cut disposable bag and melted light cocoa candy from kit to pipe in remaining mold areas, filling about 2/3 full. Tap mold gently to remove air bubbles.

Step 5

Gently position and press cookie into mold cavity until all sides of cookie are coated and candy is level with the mold. Tap mold. Chill until firm; unmold.