
15 in. Parchment T…
Difficulty Level: Easy
Average of 5 reviews
Each candy serves 1.
Fill in centers of daisies with melted yellow candy and one with light cocoa candy in cut parchment bag. Refrigerate to set.
Fill remainder of molds each with melted candy in cut parchment bag in light cocoa, green, colorburst, pink, lavender and blue candy. Refrigerate to set.
Unmold candies and attach lollipop sticks to backs with melted candy