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RECIPE BOX // SHOPPING CART 0 items - $0.00 // CHECKOUT // SHOPPING LISTDifficulty: Easy
Average of 3 reviews
Each cookie serves 1.
Roll out dough. Using Flower Cookie Cutter cut out cookies. Bake and cool.
Using tip 3 and lemon yellow buttercream icing, outline petals with beads. Using tip 4 and rose icing, pipe dots at flower center.
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