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Crab Spread

Crab Spread
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4.4 Average of 10 ratings

Difficulty: Easy
Average of 8 reviews

8 Reviews - Post a Review
1 Questions - Post a Question
Print + Recipe Box
Savory canapés can be as artfully presented as sweet treats. Mix this seafood spread in minutes, chill it a bit, and use the Dessert Whipper Pro to decoratively pipe onto crackers or celery sticks. Display the appetizing appetizers on the Cupcakes-N-More Dessert Stand.

Ingredients:

  • 4 ounces cream cheese softened
  • 1/4 cup sour cream
  • 1/3 cup chives
  • 1/2 teaspoon garlic salt
  • 1 can (6 ounces) flaked crab meat drained and rinsed
  • 1/4 cup cocktail or chili sauce
  • Dash Tabasco
  • Assorted crackers and cocktail breads
  • Celery sticks
  • Cucumber or zucchini slices
  • 1/4 cup almonds sliced
  • paprika

Makes:

Spread serves 2 cups.

Tools:

Instructions:

Step 1

In large bowl, combine cream cheese and sour cream with electric mixer until smooth.

Step 2

Add remaining ingredients; mix well. Chill.

Step 3

Fill Dessert Decorator with spread.

Step 4

Attach tip; pipe spread onto assorted crackers, breads, celery sticks, cucumber or zucchini slices.

Step 5

Top with almond slice and sprinkle of paprika.

8 Reviews by the community
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1 Questions by the community
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