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Confectioners' Sugar Glaze

5.0 Average of 2 ratings

Difficulty: Easy
Average of 1 reviews



Glaze serves 1/2 cup.


Step 1

Stir milk into sugar.

Step 2

Add vanilla.

Step 3

Drizzle on dessert cakes, muffins and cookies.

Step 4

May be thickened with confectioner's sugar or thinned with milk or other flavored liquids.