
Performance Pans&t…
Difficulty Level: Somewhat Easy
Average of 1 reviews
Each mini cake serves 1.
Bake 1 in. high sheet cake.
Cut out cakes using flower cutter from set.
Follow heating directions for Ready-To-Use Decorator Icing; pour icing over cakes placed on cooling grid over sheet pan.
Let set on waxed paper.
Position flower stencil on cakes; spread icing across stencil and immediately sprinkle with sugar crystals.