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Collection of Cupcakes

Welcome spring with a Collection of Cupcakes. Ice them in seasonal pastels using a spatula or easy-to-pipe swirls and spirals. Let your imagination inspire the finishing touches.

4.9 Average of 31 ratings

Difficulty: Easy
Average of 21 reviews




Instructions:

Step 1

Bake mini cupcakes in mini muffin pan.

Step 2

Bake standard cupcakes in Pastel Standard Silicone Baking Cups on cookie sheet. Let cool.

Step 3

On mini cupcakes with swirls, use star tip 22 or round tip 12 to pipe swirls.

Step 4

On mini cupcakes with large stars, ice smooth and pipe tip 1M star.

Step 5

On standard cups with swirls, use star tip 1M to pipe swirls.

Step 6

On standard cupcakes with lattice, ice smooth and pipe lattice with star tip 22.

Step 7

On standard cupcakes with dots, ice smooth and pipe dots with round tip 12.