Square Pans
Cold Wave Candies
Our Cold Wave Candies are frosty fudgy treats that make ideal place markers at your holiday party. After assembling all the candy parts, add the name using melted candy in a cut parchment bag.
Ingredients:
- Easy-Add Blue Candy Melts® Candy Add to shopping list Blue Candy Melts® Candy
- Easy-Add Orange Candy Melts® Candy Add to shopping list Orange Candy Melts® Candy
- Easy-Add Yellow Candy Melts® Candy Add to shopping list Yellow Candy Melts® Candy
- Easy-Add Red Candy Melts® Candy Add to shopping list Red Candy Melts® Candy
- Easy-Add White Candy Melts® Candy Add to shopping list White Candy Melts® Candy
- Easy-Add Light Cocoa Candy Melts® Candy Add to shopping list Light Cocoa Candy Melts® Candy
- Easy-Add Garden Candy Color Set Add to shopping list Garden Candy Color Set
- Pretzel rods
Makes:
Each candy serves 1.
Techniques Used:
Tools:
- Easy-Add 8 x 2 in. Square Pan Add to shopping list 8 x 2 in. Square Pan
- Easy-Add Christmas Trees Pretzel Mold Add to shopping list Christmas Trees Pretzel Mold
- Easy-Add Shiver Me Snowman Lollipop Mold Add to shopping list Shiver Me Snowman Lollipop Mold
- Easy-Add 4 in. Lollipop Sticks Add to shopping list 4 in. Lollipop Sticks
- Easy-Add Parchment Triangles Add to shopping list Parchment Triangles
- Easy-Add Decorator Brush Set Add to shopping list Decorator Brush Set
- Waxed paper
- Knife
Instructions:
Step 1
Tint portions of melted white candy black, violet and green using candy colors. Mold snowman lollipop and tree pretzel using painting or piping method. Refrigerate until firm; unmold.
Step 2
Prepare Cocoa Fudge recipe and mold in square pan lined with waxed paper. Refrigerate until firm, 3-4 hours. Unmold and trim edges evenly with knife. Cut into 2 x 3 x 1 1/4 in. bars. Use knife to cut a hole for pretzel. Trim lollipop stick and pretzel as needed; insert in fudge. Using melted white candy in cut parchment bag, pipe snowdrifts.
