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Cocoa Cottage Fudge

4.7 Average of 3 ratings

Difficulty: Easy
Average of 1 reviews





Holiday excitement is building. Use Nesting House Metal Cookie Cutters to cut fudge shape and decorate with easy-to-use Candy Melts®. Trim with icing decorations festive candies and you’ll have a sweet treat in minutes.

Instructions:

Step 1

Prepare cocoa fudge recipe in sheet pan lined with waxed paper.

Step 2

To release fudge from pan, run a knife along pan edges; lift fudge from pan by pulling up on waxed paper.

Step 3

Position on cake board. Using 3rd largest cutter, cut house shapes and position on cake board covered with waxed paper.

Step 4

Using melted yellow candy in cut parchment bag, pipe in windows and door window; let set.

Step 5

Using melted white candy in cut parchment bag, outline windows, door and windowpanes; add dot doorknob.

Step 6

Immediately position sprinkles around windows and door.

Step 7

Using melted white candy in cut parchment bag, pipe snow on roof and at base of house.

Step 8

Using melted red candy in cut parchment bag, pipe bow on hollow-center candy for wreath; let set.

Step 9

Attach wreath, snowmen and tree with melted candy.

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