Cookie Sheets & Je…
Chocolate-Dipped "Strawberries" Mini Cake
Heart-shaped mini cakes go undercover as larger-than-life strawberries. Each 2-1/2 in. treat is coated and decorated with melted candy.
Ingredients:
- Easy-Add Red Candy Melts® Candy Add to shopping list Red Candy Melts® Candy
- Easy-Add Yellow Candy Melts® Candy Add to shopping list Yellow Candy Melts® Candy
- Easy-Add Light Cocoa Candy Melts® Candy Add to shopping list Light Cocoa Candy Melts® Candy
- Green spice drops
Makes:
Each mini cake serves 1.
Tools:
Instructions:
Step 1
Bake cakes in silicone mold supported on cookie sheet. Cool and unmold.
Step 2
Position cakes on cooling grid placed on waxed-paper-lined cookie sheet.
Step 3
Cover cakes with melted red candy; let set.
Step 4
Use melted light cocoa candy in cut disposable bag to cover bottom portion of cake on a diagonal.
Step 5
Use melted yellow candy in cut disposable decorating bag to pipe seeds.
Step 6
Cut green spice drops leaf shapes and attach to cake top with dots of melted candy.
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