Chicken Italiano Appetizers
18 wonton wrappers
1/2 cup red pepper finely chopped
1/2 cup green onion finely chopped
2 teaspoon olive oil
2 cups cooked chicken finely chopped
1/3 cup mayonnaise
2 tablespoons Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon basil
1/2 teaspoon oregano
salt and pepper to taste
Appetizers serve 18.
- Small skillet
Preheat oven to 400°F. Spray muffin pan cavities with vegetable pan spray.
Press wonton wrappers into cavities.
In small skillet, cook red pepper and green onion in oil until soft, about 5 minutes.
Meanwhile, combine chicken, mayonnaise, cheese and seasonings
Stir in cooked vegetables.
Spoon 3 tablespoons filling into wonton "cup."
Bake 7-8 minutes.
Serve hot or at room temperature.
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