Freshly baked bread, rolls or crackers make a simple and satisfying appetizer when served with savory flavored butters. Here are three with a southwestern accent.
instructions
Freshly baked bread makes a simple and satisfying meal when served with savory flavored butters.
Cilantro-Lime Butter Ingredients:
- 1/2 cup (1 stick) softened butter
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon grated lime zest
- 1/2 teaspoon fresh lime juice
Chipotle-Chili Butter Ingredients:
- 1/2 cup (1 stick) softened butter
- 1/2 teaspoon chipotle chili powder
- 1/2 teaspoon grated lime zest
- 1/2 teaspoon fresh lime juice
Basil-Garlic Butter Ingredients:
- 1/2 cup (1 stick) softened butter
- 2 tablespoons freshly grated Parmesan cheese
- 1 tablespoon finely chopped fresh basil
- 1 small clove garlic, minced
- 1/2 teaspoon lemon juice
Combine softened butter with desired ingredients as listed above; mix well. Press into candy molds; refrigerate 15 to 20 minutes or until hardened. Pop butters out of molds onto serving plate.
Keep refrigerated until ready to serve.
YIELD: Makes about 20 butter pats.