Catch Those Falling Stars! Cupcakes

Wishes can come true. Serve Catch Those Falling Stars Cupcakes and be the life of the party. Easy make-ahead fondant stars shine with colored sugars. A stellar addition to any celebration.

Source: 2002 Yearbook

Tools:

Ingredients:

Makes: Each cupcake serves 1.

Techniques Used:


instructions

Step 1

Roll out fondant and cut stars with smallest cutter. Let dry.

Lightly brush water on stars and sprinkle with Cake Sparkles. Set aside.

Step 2

Bake cupcakes in White Baking Cups, and cool completely on Cooling Grid.

Step 3

Prepare Buttercream Icing recipe. Pipe white buttercream icing swirl on each cupcake with Open Star Decorating Tip 1M (2110).

Step 4

Insert the fondant stars into cupcake.