Candy Santa Welcomes All
Green spice drops
Black spice drops
Red licorice vines
Each candy serves 1.
Mold Santa head using piping method included in package directions (do not use lollipop stick). Refrigerate to set; unmold.
Position large round cut-out on cookie sheet and fill 1/4 in. thick with red candy. Refrigerate to set; unmold.
Attach Santa's head to body with melted candy in cut parchment bag.
Pipe belt and buckle with melted candy in cut parchment bag.
Cut spice drops for hand and feet. Cut licorice for arms; attach all with melted candy in cut parchment bag.
Use white melted candy in cut parchment bag to pipe cuffs.
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