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Bright Flowers and Candy Cupcakes

Average of 1 ratings: 5.0 stars

Difficulty Level: Easy
Average of 1 reviews

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Freshen the view by arranging perkily dressed cupcakes in a display stand. Flattened gumdrop flowers and Assorted Pastel Baking Cups supply the shapes and shades of summer.

Ingredients:

Rose Icing Color
Easy-Add Rose Icing Color Add to shopping list Rose Icing Color
assorted colors spice drops
granulated sugar
Favorite cupcake recipe or 2-layer cake mix
Buttercream icing

Makes:

Each cupcake serves 1.

Techniques Used:

Flattening Gumdrops

Tools:

Instructions:

Step 1

Line muffin pan with baking cups. Fill 1/2 full with your favorite cupcake recipe or batter from a mix. Bake according to recipe instructions. Cool completely.

Step 2

Spatula ice tops of cupcakes with rose buttercream icing. Cut spice drop in half. Flatten halves with finger or small rolling pin on surfaced sprinkled with granulated sugar. Arrange flattened spice drop "petals"; add unflattened spice drop half flower center.