Stand-Up Cuddly Be…
Brainy Bear Cake
The Brainy Bear Cake is sure to earn accolades from any graduate. The keys to your success? The Stand-Up Cuddly Bear pan to bake a 3-D cake and multi-opening Tip 233 to pipe fantastic faux fur.
Ingredients:
- Easy-Add Black Icing Color Add to shopping list Black Icing Color
- Easy-Add Brown Icing Color Add to shopping list Brown Icing Color
- cornstarch
Makes:
Cake serves 12.
Tools:
- Easy-Add Stand-Up Cuddly Bear Pan Set Add to shopping list Stand-Up Cuddly Bear Pan Set
- Easy-Add Tip: 3 Add to shopping list Tip: 3
- Easy-Add Tip: 5 Add to shopping list Tip: 5
- Easy-Add Tip: 20 Add to shopping list Tip: 20
- Easy-Add Tip: 233 Add to shopping list Tip: 233
- Easy-Add Plastic Dowel Rods Add to shopping list Plastic Dowel Rods
- Easy-Add Black Graduation Caps Set Add to shopping list Black Graduation Caps Set
- Easy-Add Cake Board Add to shopping list Cake Board
- Easy-Add Fanci-Foil Wrap Add to shopping list Fanci-Foil Wrap
- 12 in. 1/8 in. wide ribbon
Instructions:
Step 1
Bake and cool cake following instructions.
Step 2
Cut dowel rods using a serrated knife: one 3 1/2 in. long for diploma, two 4 in. long for arms.
Step 3
Insert dowel rods into cake sides for arms.
Step 4
Ice bottom of feet and shirt area smooth.
Step 5
Pipe-in tip 3 eyes, mouth and nose, smooth with finger dipped in cornstarch.
Step 6
Pipe tip 20 stars on gown, overpiping sleeves.
Step 7
Tie ribbon onto dowel rod for diploma.
Step 8
Using tip 5, pipe hands, position dowel rod, overpipe fingers.
Step 9
Cover hands, feet and head with tip 233 pull-out fur.
Step 10
Pipe tip 3 string eyebrows. Position cap.
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