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Botanic Beauty Cake

This beautiful botanical cake becomes a canvas for your artistic abilities! Fondant covered cake is decorated with color stamp flowers on the cake sides and butterflies and bees on cake top.

3.7 Average of 3 ratings

Difficulty: Medium
Average of 1 reviews




Instructions:

Step 1

Prepare 2-layer cake to be covered with fondant by lightly icing with buttercream.

Step 2

Cover cake with fondant; smooth with Easy-Glide Smoother.

Step 3

Roll 1/2 in. diameter fondant rope and attach to bottom border with damp brush.

Step 4

Place Brush-On Colors in Color Tray. Stamp flowers on cake sides and butterflies and bees on cake top.

Step 5

Use brush to paint dotted flight lines on cake top and leaves and stems on cake sides.