Muffin Pans
Blooming Bright Cupcakes
This fun "flower arrangement" shows you how easy it is to create amazing celebration treats without elaborate decorations.
Ingredients:
- Easy-Add Rose Icing Color Add to shopping list Rose Icing Color
- Easy-Add Soft Pink Colored Sugar Add to shopping list Soft Pink Colored Sugar
- Easy-Add Pink colored sugar Add to shopping list Pink colored sugar
- Your favorite cupcake recipe
Makes:
Each cupcake serves 1.
Tools:
- Easy-Add Standard muffin pan Add to shopping list Standard muffin pan
- Easy-Add Cooling Grid Add to shopping list Cooling Grid
- Easy-Add Assorted Pastel Baking Cups Add to shopping list Assorted Pastel Baking Cups
- Easy-Add Spatula Add to shopping list Spatula
- Easy-Add Cake Board Add to shopping list Cake Board
- Easy-Add Fanci-Foil Wrap Add to shopping list Fanci-Foil Wrap
- Green construction paper
- Scissors
Instructions:
Step 1
Bake cupcakes in Assorted Pastel Standard Baking Cups. Cool completely on Cooling Grid.
Step 2
Prepare Buttercream Icing Recipe. Tint small portion of buttercream icing dark rose; tint remainder a lighter shade of rose. Using dark rose icing, ice top of one cupcake smooth with Spatula. Using light rose icing, ice remaining cupcakes smooth in Light Rose.
Step 3
Sprinkle cupcakes with colored sugars.
Step 4
Arrange cupcakes on foil-covered cake board with dark rose iced cupcake in center, light rose iced cupcakes positioned around the center.
Step 5
Cut a stem and two leaves from green construction paper. Position stem and leaves around cupcakes.
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