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Black Top Hat Snowman Cookies

4.3 Average of 3 ratings

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Complete with formal black hats, these fun snowmen cookies make the perfect treats when the snowflakes begin to fall! They are easy to make and decorate using our Roll Out Cookie Dough and the Comfort-Grip Snowman Cutter.

Instructions:

Step 1

Prepare dough and roll out 1/8 in thick. Cut using Comfort-Grip. Bake and cool.

Step 2

Prepare buttercream icings. Tint white icing red, rose and orange; reserve some white. Tint chocolate icing black.

Step 3

Ice face areas smooth with spatula and white icing.

Step 4

Create hat. Use tip 3 and black icing to outline and fill in hat. Smooth with finger dipped in cornstarch. Use tip 3 and red icing to pipe hatband.

Step 5

Create facial details Use tip 3 and black icing to pipe dot eyes, outline and fill in mouth.

Use tip 5 and rose icing to pipe dot cheeks.

Use tip 10 and orange icing to pipe pull-out dot nose.

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