Birthday Girl’s Galaxy Cake

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Difficulty: Easy
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Encourage her to reach for the stars! Celestial shapes cut with our Nesting Star Plastic Cutter Set, embossed with a Star Power Fondant Imprint Mat, and shaped in our Star Pan make for an out-of-this-world cake.

Ingredients:

Pattern:

Birthday Girl Galaxy Cake - Princess

Makes:

Cake serves 12

Techniques Used:

Tools:

Instructions
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Instructions:

Step 1

Bake and cool cake. Prepare and cover with white rolled fondant. Tint fondant: 18 oz. yellow, 4 oz. skin tone, 4 oz. brown, 2 oz. light pink, 1 oz. dark pink, 1 oz. black.

Step 2

Roll out yellow 1/8 in. thick. Cut 14 in. diameter circle; set on Imprint Mat and imprint design. Using Star Pan as pattern, cut star shape. Cut yellow stars using smallest and 2nd smallest cutters from set (5 each). Brush imprinted designs and individual stars with Piping Gel; sprinkle with Colored Sugar. Attach imprinted star to cake top using damp brush.

Step 3

For girl, roll out skin tone, brown and light pink fondant 3/16 in. thick. Use pattern to cut head, hair and crown; position on cake top.

Step 4

Roll out remaining dark pink, black and brown 1/8 in. thick. Cut 1/8 in. wide strips and position for smile, crown loop and hair details; attach using damp brush. Using tip 12, cut eyes with narrow end, cheeks with wide end; attach. Cut 1 tip 12 dot and 4 tip 1A dots for crown tips; attach.

*Combine Brown with Red-Red for brown shown.

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