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Best of the Season Candy Cane Cookies

Average of 13 ratings: 5.0 stars

Difficulty Level: Somewhat Easy
Average of 8 reviews

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Red and white stripes give these shaped cookies seasonal appeal. For an extra holiday touch, use peppermint flavoring instead of vanilla when you make your icing!

Ingredients:

Red Colored Sugar
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Red Cookie Icing
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White Cookie Icing
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Roll-Out Cookie Dough

Makes:

Each cookie serves 1.

Tools:

Cookie Sheet
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Cooling Grid
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9-Pc. Holiday Cutter Set (candy cane used)
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Rolling Pin
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Instructions:

Step 1

Cut out candy cake, bake and cool cookie. Outline and fill in with white cookie icing; let dry. Decorate red stripes with red cookie icing and sprinkle with red sugars.