Disposable Decorat…
Ballet Slippers Dreamy Creamy Gelatin
Luscious, lovely and light, this dessert deserves a standing ovation. Use Vanilla Whipped Icing Mix to decorate and personalize a gelatin mold shaped in our Ballet Slippers Pan.
Ingredients:
- Easy-Add Vanilla Whipped Icing Mix Add to shopping list Vanilla Whipped Icing Mix
- Favorite creamy gelatin recipe
- 2 large boxes red gelatin mix (6 oz. each)
- Frozen whipped topping thawed
- Vegetable oil pan spray
Makes:
Gelatin serves 12.
Tools:
- Easy-Add Ballet Slippers Pan Add to shopping list Ballet Slippers Pan
- Easy-Add Tip: 3 Add to shopping list Tip: 3
- Easy-Add Tip: 21 Add to shopping list Tip: 21
- Easy-Add Disposable Decorating Bags Add to shopping list Disposable Decorating Bags
- Easy-Add Cake Board Add to shopping list Cake Board
- Easy-Add Fanci-Foil Wrap Add to shopping list Fanci-Foil Wrap
Instructions:
Step 1
Spray pan with vegetable oil pan spray.
Step 2
Prepare your favorite creamy gelatin recipe using gelatin mix and frozen whipped topping.
Step 3
Pour into pan, let set; unmold by holding bottom of pan in warm water bath for 30 seconds.
Step 4
Place serving plate over top of pan and invert.
Step 5
Prepare Wilton Vanilla Whipped Icing Mix following package directions.
Step 6
Mold your favorite creamy gelatin recipe using gelatin mix and frozen whipped topping. Use tip 3 and whipped icing to write name. Use tip 21 and whipped icing to pipe rosette bottom border.
We recommend hand washing pan in hot, soapy water.
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