Autumn Mini Cakes
Favorite Cake Mix or Recipe
Each mini cake serves 1.
Bake and cool cakes in mold supported on cookie sheet.
Position cakes on cooling grid placed over cookie sheet.
Fill disposable decorating bags with melted candy and cover pumpkins and leaves. Place in refrigerator to cool.
Use cut parchment bag with melted candy to pipe lines on pumpkins and leaves. Sprinkle with coordinating sugars; let set.
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