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A Fine Martini Cookie

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Toast to your love with a cookie cocktail! For a sweet finishing touch, the end of the stirrer is a molded candy heart.

Instructions:

Step 1

For top of glass, cut one heart cookie from 5 in. heart cutter. Trim 1 1/4 in. off top. For base of glass, cut remainder of trimmed cookie in half. Bake and cool both pieces.

Step 2

Use smallest heart from Valentine kit to mold red candy heart; refrigerate to set and unmold.

Step 3

Outline both cookie pieces with light pink melted candy in cut parchment bag; let set.

Step 4

Attach heart candy to lollipop stick with melted candy; let set. Attach to bottom of glass with melted candy.

Step 5

Tint piping gel light rose and smooth over glass and candy heart.

Step 6

Attach cookie treat glass stem to backs of cookies with melted candy; let set.

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