Item# 417-173

Icing Bag Ties

Additional Information

Convenient bands wrap around the twist of your decorating bag, then lock to prevent icing from oozing out of the top. As you squeeze out icing, slide the tie down to maintain the pressure.

  • Includes 12 icing bag ties
Cannot Ship To:
Belarus, Republic of the Congo, North Korea, Norway, Russia, Somalia, Sudan, Syria, Yemen, Zimbabwe, Cuba, Ivory Coast, Iran, Iraq, Lebanon, Liberia, Libya, Myanmar
Ships Ground Only:
Return Policy:
Don't worry! Returns and exchanges are easy. All returns and exchanges must be received within 180 days of the purchase date. And, since every order is shipped with an itemized invoice as well as complete return instructions, simply follow the detailed instructions for a quick, easy no-hassle return.

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Ideas With This Product

Icing Bag Ties is rated 4.625 out of 5 by 72.
Rated 5 out of 5 by from These Icing Bag Ties are something that I looked at in the craft store and thought they were silly and not necessary. And maybe they aren't *necessary* but when I took my first Wilton class I saw first hand how handy these little bands are! So I gave them a try and I'm so glad I did! Not only do they hold the bag closed, I found that they actually help me control the bag pressure I use without my hand cramping. I saw someone recommended that a twisty tie or rubber band would do the job, and I agree, but not nearly as convenient ;-) Seriously, these are super easy! Plus, these you can easily slide down the bag as needed. YES, I clearly recommend them. Totally worth the few extra bucks.
Date published: 2011-01-14
Rated 4 out of 5 by from This is not an expensive item and they do make a difference over just trying to seal the other end of the bag by just twisting the bag as the icing goes out onto the project. Just be careful not to overfill your bag; they don't work if they don't have much bag to grip onto. My instructor also said she loves this item, but she is experienced enough that she just twists her bags when she's decorating.
Date published: 2015-06-06
Rated 5 out of 5 by from Love these. Not only do I not have to worry about the frosting or chocolate coming out of the top of the bag but I can leave the frosting in the bag for the whole time I am decorating & I don't have to worry about it drying out. When I cover the tips with the little plastic tip covers I can leave my frosting in the bag holder overnight if I have to & finish next day. Must have for every kitchen.
Date published: 2011-01-15
Rated 5 out of 5 by from i was stubborn for along time about getting these...i didn't think they were worth it..but THEY ARE...very very very useful!!!!!! even if you don't use them while actually decorating, if you need to walk away from the kitchen for a while, put the ties on the bags and your frosting, or piping gel or whatever , Wont come out :)
Date published: 2011-01-10
Rated 3 out of 5 by from These work good if you're trying to store the icing for a little while in the bags but they honestly are a bit of a hastle if you're in the process of piping. I say this because I still have to twist the bag to get enough pressure, so when I get to a stopping point I have to take the tie off and move it down the bag.
Date published: 2011-01-16
Rated 4 out of 5 by from I bought these so I wouldn't have to twist and re-twist my bags, and even though they can be a little tough to get on they do work wonders once on. The first few times I used one, I was still having icing come out the top of the bag but I think it was because I didn't have the tie tight enough.
Date published: 2011-01-15
Rated 4 out of 5 by from These Icing Bag Ties are wonderful when icing! It keeps the end closed tight for easy use! A lot of time I just twist the end to keep the frosting from coming out, but when I use these bag ties, I don't have to! I would suggest them to anyone interested in not making a mess!
Date published: 2013-03-06
Rated 5 out of 5 by from These little gems are amazingly simple to use. They work great on all types of piping bags. My daughter and I use them all the time. They are great at stopping the icing from coming out of the top, and we use them to store left over icing (if there is any).
Date published: 2011-01-16
  • 2016-09-26T10:30CST
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