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Holiday Chalet Gingerbread House Zoom

Holiday Chalet Gingerbread House


Holiday Chalet takes a more adult approach to decorating our Pre-Baked Gingerbread House. Make-ahead poinsettias are scattered over the roof; simple leaves and holly berries outline the windows and door.
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Step 1

Assemble house according to package directions. Make 17 poinsettias on Flower Nail No. 7 with Tip 352 leaves and Tip 2 dot centers; let dry.

Step 2

Using toothpick, mark small windows 1 1/4 in. square, double window 2 1/4 wide x 1 1/4 deep, door 3 1/2 in. high x 1 1/4 in. wide. Pipe Tip 2 lattice for windows, Tip 47 (serrated side up) stripes for doors.

Step 3

Outline door, wreath and windows with Tip 3 pull-out leaves; add Tip 2 dot holly berries. Pipe Tip 18 triple stripes at house corners.

Step 4

Ice roof with spatula, pipe Tip 21 rosettes on roof peak. Attach flowers on roof and add Tip 3 vines and Tip 3 dot doorknob.

Step 5

Ice board with spatula, cut jelly candies in half and position around house base.

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Ingredients

Products

Red-Red Icing Color

Red-Red Icing Color

Golden Yellow Icing Color

Golden Yellow Icing Color

Kelly Green Icing Color

Kelly Green Icing Color

Meringue Powder

Meringue Powder

Round Jelly Candies

Round Jelly Candies

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13 x 19 in. Cake Board

13 x 19 in. Cake Board (Cut to 12 x 12 in. Square)

8 in. Straight Spatula

8 in. Straight Spatula

Waxed paper

Waxed paper

Toothpick

Toothpick

The classic Christmas Poinsettia may be piped in white, pink or red. It's one of the more shallow flowers piped in the lily nail. Don't push foil more than halfway into the cup.

The rosette has the tight, swirling look of a rose, but is achieved in one continuous rotation, rather than with wrapped layers of petals. Single rosettes are also used as candleholders on top of a cupcake.

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Holiday Chalet Gingerbread House is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from Very nice design. Could use some more greenery, walkway, and crossed skiis or sled out in the yard.
Date published: 2010-12-03
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