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Her Holly Home Cupcake Zoom

Her Holly Home Cupcake


Here?s one sweet tweet: a cupcake topped with a royal icing dove, buttercream leaves and berries and a pretzel nest. Feather the nest with a blanket of sparkling sugar!
Makes: Each cupcake serves 1.

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Step 1

2-3 days in advance: Make royal icing birds. Tape patterns to Cake Board and cover with waxed paper. Pipe tip 2 outlines with full-strength icing; flow in with thinned icing. Let dry. Use full-strength icing to pipe tip 13 elongated shell wings and tip 2 dot eye. Let dry.

Step 2

Bake and cool cupcakes. Ice smooth with buttercream; roll tops in Sparkling Sugar for heavy coating. Position bird; cut pretzels in half and insert for branches. Pipe tip 352 leaves and tip 2 dot berries with buttercream.

*Combine Christmas Red with Red-Red for red shown.

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Ingredients

Products

Christmas Red Icing Color

Christmas Red Icing Color

Red-Red Icing Color

Red-Red Icing Color

Kelly Green Icing Color

Kelly Green Icing Color

Black Icing Color

Black Icing Color

Meringue Powder

Meringue Powder

White Sparkling Sugar

White Sparkling Sugar

Pretzel Sticks

Pretzel Sticks

Tools

Products

$1.19

In Stock (ships in 1-2 business days)

$0.99

In Stock (ships in 1-2 business days)

$1.59

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

Standard muffin pan

Standard muffin pan

Cake Boards

Cake Boards

Waxed paper

Waxed paper

Tape

Tape

A variety of leaves will help give your cakes a more realistic garden feel. Add piping gel to your icing to help keep your leaves from breaking.

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